GEVA KITCHEN & GODOT'S BAR
Geva makes it simple to enjoy a complete night out! Open 2 hours before most performances, Godot’s Bar offers full bar service, and The Kitchen at Geva offers a light menu including salads, sandwiches and desserts.
During Elvis My Way and Get Happy, The Kitchen will offer a selection of grab-and-go food items in place of its regular menu.
To save time, you’re welcome to place your intermission order before the show begins. Please note: starting 30 minutes before showtime, we will only accept intermission pre-orders from the full kitchen menu.
During intermission, a limited selection of kitchen items, desserts, and beverages – including our full bar – will be available.
Our bar & kitchen are closed on non-performance weeks.
GRAB & GO SUMMER MENU
Please visit Geva’s Kitchen, open two hours before most performances, for a list of rotating grab-and-go summer food items.
MINI CHARCUTERIE – $12
CAESAR SALAD – $10
Romaine, Red Onion, side of Croutons and Parmesan, with Caesar Dressing on the side
Add side of Grilled Chicken +$4
SWEET-N-SALTY SNACK MIX – $3
COOKIE FLIGHT – $12
KITCHEN MENU
Shareables . Soups & Salads . Sandwiches . Flatbreads
Sandwiches
BLT SANDWICH – $16
Crispy Bacon, fresh romaine lettuce, sliced tomato on grilled sour dough bread, served with kettle chips, pickles and side of lemon aioli.
TOASTED CHEESE – $12
Gooey melted Muenster cheese on toasted sour dough bread and served with Kettle chips and pickles.
TOASTED CHEESE AND TOMATO BISQUE COMBO – $16
A full Toasted Cheese Sandwich served with a cup of Roasted Tomato Bisque.
Add Tomato +$2
Add Bacon +$3
GF/ DF bread available
Soups/Salads
ROASTED TOMATO BISQUE – Cup $8 | Bowl $10
Roasted tomatoes, carrots, onions, and garlic blended together with fresh spices and served with grilled pita wedges or gluten free crackers.
Add extra pita wedges – $2
VG V GF
BUFFALO CHICKEN SALAD – $20
Grilled chicken tossed in our house made mild Buffalo sauce on a bed of mixed greens, fresh tomatoes, cucumbers, red onions, and house made croutons, topped with a shredded cheddar cheese blend and served with a choice of creamy bleu cheese or ranch dressing on the side.
CAESAR SALAD – Full $14 | Side $6
Crisp Romaine lettuce served with red onions, shaved parmesan, seasoned house made croutons and a side of Caesar Dressing.
SIDE HOUSE SALAD – $5
Mixed greens, tomatoes, cucumbers, and shaved carrots, served with your choice of Creamy Blue Cheese, Caesar, Ranch or Light Italian Dressing on the side.
Flatbreads
THREE CHEESE FLATBREAD – $14
A blend of Italian cheeses and house-made tomato sauce on a baked naan flatbread.
BUFFALO CHICKEN FLATBREAD – $18
A blend of cheddar and mozzarella cheese, with grilled chicken, tomatoes, green onions, mild house-made Buffalo sauce and your choice of creamy blue cheese or ranch on a baked naan flatbread.
MEDITERRANEAN FLATBREAD – $18
A grilled naan flatbread with a lemon garlic hummus base, topped with grilled peppers, tomatoes, zucchini, onions, sliced Kalamata olives, melted mozzarella and finished with feta cheese and a balsamic drizzle.
Add Veggie Medley +$2
Add Pepperoni +$3
Add Grilled Chicken +$3
Add Bacon +$3
Shareables
CHARCUTERIE PLATTER – $22
A selection of cured meats, cheeses, seasonal fruit and nuts, served with assorted crackers and stone ground brown mustard.
HOUSE-MADE LEMON GARLIC HUMMUS – $16
Traditional hummus served with grilled pita wedges, Kalamata olives and sliced raw veggies.
PUB PRETZELS – $12
Soft pretzel sticks served with warm cheese sauce and a side of stone ground brown mustard.
SWEET PUB PRETZELS – $12
Soft pretzels tossed in melted butter, cinnamon and powdered sugar, served with a honey butter dipping sauce.
V GF options available
All prices include tax
KITCHEN SPECIALS
Inspired by Geva’s Current Productions
Specials
SPECIAL FOOD ITEM – $00
Specialty food item description
SPECIAL FOOD ITEM – $00
Specialty food item description
SPECIAL FOOD ITEM – $00
Specialty food item description
SPECIAL FOOD ITEM – $00
Specialty food item description
SPECIAL FOOD ITEM – $00
Specialty food item description
SPECIALTY COCKTAILS
Inspired by Geva’s Current Productions
Cocktails
BLUE SUEDE MULE – $12
Deep Eddy Lime Vodka, Blue Curacao, Ginger Beer
SOMEWHERE OVER THE RAINBOW SPRITZ – $13
Prosecco, Club Soda, Edible Iridescent sparkles
GEVA FLOAT – $10
Root Beer topped with Irish Cream
BAR MENU
Beer . Wine . Non-Alcoholic
On Draft
ON DRAFT – $8
Rohrbach Red Wing Red Ale
Rohrbach Cosmic Krush Hazy IPA
Rohrbach Blueberry Ale
OSB Ciderworks-rotating flavor
Beer
BOTTLES/ CANS
CRAFT & LOCAL – $8
Big Ditch Hayburner IPA
Rohrbach Space Kitty Double IPA
Rohrbach Scotch Ale
IMPORTS – $7
Stella
Guinness
Heineken
DOMESTIC – $6
Labatt Blue/Blue Light
Blue Moon
Michelob Ultra
Sam Adams Boston Lager
OTHER – $6
Clarksburg Cider (semi-sweet or dry)
High Noon Vodka Seltzer
Sam Adams Gold Rush Non-Alcoholic Beer
Sam Adams Just the Haze Non-Alc. IPA
Wine
BY THE BOTTLE – $42
White or Red (Excludes sparkling options)
SPARKLING – $13
Prosecco – LaMarca
Rosé – LaMarca
WHITE – $12
Chardonnay – Hess Select
Pinot Grigio – Caposaldo
Riesling – Glenora
Sauvignon Blanc – Chateau Souverain
Moscato – Castello del Poggio
RED – $12
Malbec – Trivento
Pinot Noir – Château Souverain
Cabernet – Apothic
Red Blend – 19 Crimes
BLUSH – $12
Dry Rose – Dr. Konstantin Frank
White Zinfandel – Coastal Ridge
Other
COFFEE (12oz) – $3
Regular or Decaf
Add a Flavor for $1 – Hazelnut, Vanilla, Caramel
Add Irish Cream for $7
TEA (12oz) – $3
A selection of “The Republic of Tea” bags. Herbal, caffeinated, and decaffeinated
UNSWEETENED ICED TEA- $3
HOT CHOCOLATE (10oz) – $3
SODA – $3
“Straight Up” – Vintage soda hand-crafted in Buffalo, NY.
Cola, Diet Cola, Lemon-Lime, Ginger Ale, Root Beer
JUICE – $3
Orange, Cranberry, Pineapple
LEMONADE – $3
GINGER BEER – $3
PELLEGRINO – $3
WATER BOTTLES – $3